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  • True Contactless and Cashless operation. 

  • Significantly Reduced Labor cost as a result of robot barista introduction.

  • Unrivalled productivity increase.

  • Less rent due to minimal space requirements.

  • Operation on a 24/7 basis - if selected.

  • Fully "Unmanned" or "Human Barista Collaboration" operation.

  • Minimised human errors.

  • Consistent beverage taste and quality.

  • Eliminated product waste.

  • Reduced specialised and repetitive barista training costs.

  • Replace "Barista Skilled" personnel with "Selling Skilled" personnel, targeting on less labor intensive "incremental impulse sales".

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